Serving Sidney & the Saanich Peninsula, BC Since 1988
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  • California Pinot Noir

    World Vineyard™

    Ready in 4 weeks

    World Vineyard California Pinot Noir creates a lasting impression on the palate with an intense ripe-grape and black cherry aroma, accented by a spicy suggestion of cinnamon and mint. Medium-full bodied and rich but not heavy, it’s perfectly balanced with alcohol acid and tannin working harmoniously, and has substantial flavour despite its delicacy. It has an appealing soft, velvety texture, like liquid silk gently caressing the palate.

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  • Chilean Pinot Noir

    Selection™

    Ready in 6 weeks

    Winexpert’s Selection Chilean Pinot Noir is a bright ruby colour with delicate aromas of red berry flavours. Medium bodied and supple with a hint of herbiness, the mouth feel is very elegant with soft tannins and a subtle oak finish. Vibrant and food friendly, this wine is excellent with salmon, roast beef and lamb.

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  • New Zealand Pinot Noir

    Selection™

    Ready in 6 weeks

    New Zealand’s finest. A delicate wine with aromas of violet and luscious red fruit characteristics of cherry, strawberry and raspberry. Silky tannins grip your palate and end with a velvet, smooth finish. An elusive aftertaste of spice & toasty vanilla makes you long for more.

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  • Pinot Noir

    Selection™

    Ready in 6 weeks

    The varietal responsible for classic red burgundy. The scent, flavour, body and texture of Pinot Noir is profound. Supple, spicy fruit flavours are a delight to the palate.

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  • Pinot Noir

    Vintners Reserve™

    Ready in 4 weeks

    Richly complex with fruity as well as spicy characteristics, the strawberry-blackberry nose leads to a velvety full finish. Ageing uncovers further complexity.

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  • Sonoma Valley Pinot Noir

    Eclipse

    Ready in 6 weeks

    A rich, silky wine that blends notes of truffle, toast and herbs with black cherry and raspberry flavours and a hint of black spice. Earthy, well-balanced, and very food-friendly.

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